For most home bakers, the local supermarket is the first stop. During the (November through December), you’ll almost always find tubs of diced candied orange peel in the baking aisle near the chocolate chips and nuts. Brands like Paradise or S&W are common. However, outside of the holidays, these can be harder to find, and the quality is often basic—functional for a cake batter, but perhaps not the star of the show. 2. Specialty Food and High-End Grocers
is an underrated gem for this; many small-batch makers sell artisanal candied citrus that uses organic fruit and no artificial dyes. 4. International Markets where to buy candied orange
If you want something that tastes more like fruit and less like corn syrup, head to a specialty grocer like , The Fresh Market , or Trader Joe’s . These stores often carry "higher-tier" versions, such as Glacé Oranges , which are preserved in a way that keeps the fruit’s natural shape and vibrancy. They are perfect for dipping in dark chocolate or decorating a tart. 3. Online Retailers (The Best Variety) For most home bakers, the local supermarket is
